Signature Club Plant-Based Pairings for May 2021

Click the links to download the recipe in PDF form!

Imam Bayildi Turkish Egglant and Tomato Casserole paired with 2019 Quintard Colombard

Lagane E Cicciaari (Pasta With Chickpeas) paired with 2018 Cerza Serra San Pietro Rosso

Spinach and Artichoke Pizza paired with 2019 Moretta Vedette

Air Fried Soy Curl Buffalo Wings paired with 2018 Bokisch Old Vine Carignane

Red Curry Tofu paired with 2019 Domaine Ricardelle De Lautrec Viognier

Mediterranean Mixed Bean Salad paired with 2018 Terre Del Gufo Chiaroscuro Rosato

Cheese Pairings

Rebel Cheese – Gruyere

Very firm texture with a slightly salty and nutty taste. Slice for sandwiches, grate for pasta, soups or salads, or stack on cheese boards.
2 week shelf life

Pairs with…
2019 Domaine Ricardelle de Lautrec Viognier
2018 Bokisch Old Vine Carignane

Rebel Cheese – Classic Brie

Creamy and earthy with a true rind. This is one of the cleanest cheeses with only a few ingredients, but you would never know from the taste. One of the most popular cheeses, this brie is a true crowd-pleaser.
4-week shelf life

Pairs with…
2018 Terre Del Gufo Chiaroscuro Rosato DOC
2019 Moretta Vedette

Rebel Cheese – Honey Pistachio Chevre

Reminiscent of goat cheese, this chevre cheese is buttery, decadent, creamy and light.
2-week shelf life

Pairs with…
2018 Cerza Serra San Pietro Rosso DOP
2019 Quintard Colombard